RUMORED BUZZ ON ZIZ GREEK KITCHEN

Avgolemono is often a classic Greek sauce of chicken broth, egg yolks and lemon juice; the addition of somewhat extra hen broth, rice and shredded chicken turns it right into a gratifying soup.Kefalotyri or kefalotiri is a hard, salty yellow cheese made from sheep milk or goat's milk in Greece and Cyprus. So, when you’re going to this amazing